{* Contenido existente de head.tpl *}
Feedbacks
Category : Cheese Knives
0 / 5
Based on 0 feedback(s) 0
Catalog
Victorinox Swiss Classic 6.7433 Serrated Paring Knife 8 cm, stainless...
To use after shavig, the alum matchessticks calm razor burns and...
3 Claveles 1681 17 Pieces Professional Case for transporting of knives...
Global GS-29 bones fish-removing tweezers are curved tweezers used to...
Salmon knife with rounded tip and alveolar mango-injected JanJorge...
3 Claveles 1682 Knives Roll 6 pieces. It is a case made with a material...
Victorinox 5.0433 Serrated Paring Knife 8 cm, stainless steel blade,...
Kai AP-0305 Sharpening Whetstone gr400/1000. The #400 grit is coarse and...
Triangle Thai Knife 2 Pieces, for decoration of fruits and vegetables,...
Special knives for the cut of all kinds of cheeses, knives of an only one handle, knives of two handles to cut with efficiency the cheeses mas cured.
3 Claveles 1139 Cheese Knife 12 cm. It is a small knife designed to cut pieces of semi-cured cheese.
Professional Cheese knife, valid for cutting cold cuts. This knife is manufactured in the following measures: 20 cm - 8 "/ 22.5 - 9" / 25cms 10 "/ 30cms 12" and 35cms - 14 ".
3 Claveles 1138 Cheese knife 30 cm special for cutting hard cheeses, has two handles to exercise more precision in the cut.
SICO 221.3552.14 Cheese Knife, 14 cm is perfect for slicing and serving soft cheeses such as Brie and Camembert. The offset blade effortlessly slices through cheese rinds and provides extra knuckle clearance, while the distinct etching helps keep cheese from sticking to the blade.
Arcos Riviera Cheese Knife 14 cm 5", the cheese knife is a kitchen knife with a open blade used for cut soft cheeses. Ergonomic handle.
Arcos Riviera Blanc Cheese Knife 14 cm 5", the cheese knife is a kitchen knife with a open blade used for cut soft cheeses. Ergonomic handle.
Knife to cut cheese or cold cuts with a single handle. Manufactured in Albacete by Martínez y Gascón. Precise cut and durable.
Knife to cut cheese or cold cuts with a single handle. Manufactured in Albacete by Martínez y Gascón. Precise cut and durable.
Knife to cut cheese or cold cuts with a single handle. Manufactured in Albacete by Martínez y Gascón. Precise cut and durable.