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Category : Knives

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Knives There are 20 products.


  • Chef Knives

    Recommended Essential Chef Knives are a small paring knife, a small cook’s knife, large cook’s knife, bread knife and a carving knife and fork.

  • Japanesse Knives

    Japanese kitchen knives are the most important tools for oriental cooks. A Japanese knife should be hard, light, and thin at the same time. There are different types of Japanese knives, depending on their function.

  • Butchers Knives
  • Sharpeners

    Steel for knife-sharpening, stones and sharpeners

  • Kitchen Scissors

    Kitchen scissors for several uses, so much for professional use and domestic use

Showing 1 - 20 of 20 items
Showing 1 - 20 of 20 items