Victorinox 584083 Swibo Boning Knife 13 cm

Victorinox 5840813 Swibo Boning Knife 13 cm

The Victorinox Swibo 5840813 is a professional knife designed to meet the demands of the meat industry. With a 13 cm long blade, its rigid and curved design makes it ideal for boning tasks, allowing precise and controlled cuts when separating meat from bone. The ergonomic, non-slip plastic handle provides a secure and comfortable grip, even in wet conditions, ensuring safety and efficiency during use.

Made in Switzerland with high-quality stainless steel, this knife is known for its durability, corrosion resistance, and ease of maintenance. It is a reliable tool for professionals seeking a precise cutting solution with a long lifespan. Additionally, it is dishwasher safe, making it easy to care for in demanding work environments.

Main Features:

• Blade: High-quality stainless steel with a straight, sharp edge, made in Switzerland.

• Blade length: 13 cm.

• Handle: Ergonomic, non-slip plastic in orange, offering ideal balance and security during use.

• Dishwasher safe: Simplifies cleaning and maintenance.

• Manufacturing: High-quality product made in Europe, complying with CE regulations and European and Spanish food standards.

• Warranty: Lifetime warranty against material and manufacturing defects through Victorinox.

Key Benefits:

• Precision and control: The rigid, curved blade allows for precise, controlled cuts, perfect for separating meat and bone.

• Ergonomics and safety: The orange non-slip handle ensures easy identification and a secure grip, even with wet hands.

• Hygiene and durability: Made with high-quality materials that guarantee a long lifespan and ease of cleaning.