Special knives for the cut of all kinds of cheeses, knives of an only one handle, knives of two handles to cut with efficiency the cheeses mas cured.
Cheese Knives There are 8 products.
3 Claveles 1139 Cheese Knife 12 cm - 5 "
3 Claveles 1139 Cheese Knife 12 cm. It is a small knife designed to cut pieces of semi-cured cheese.
26,95 €Immediate shipment3 Claveles 1138 Cheese Knife 2-Handled 30 cm - 12"
3 Claveles 1138 Cheese knife 30 cm special for cutting hard cheeses, has two handles to exercise more precision in the cut.
46,95 €AvailableSICO 221.3552.14 Cheese Knife, 14 cm
SICO 221.3552.14 Cheese Knife, 14 cm is perfect for slicing and serving soft cheeses such as Brie and Camembert. The offset blade effortlessly slices through cheese rinds and provides extra knuckle clearance, while the distinct etching helps keep cheese from sticking to the blade.
24,95 €AvailableArcos Riviera Cheese Knife 14 cm 5"
Arcos Riviera Cheese Knife 14 cm 5", the cheese knife is a kitchen knife with a open blade used for cut soft cheeses. Ergonomic handle.
42,95 €In StockArcos Riviera Blanc Cheese Knife 145mm - 5.8"
Arcos Riviera Blanc Cheese Knife 14 cm 5", the cheese knife is a kitchen knife with a open blade used for cut soft cheeses. Ergonomic handle.
41,95 €In StockMarínez y Gascón - 25.5 cm Roma series cheese-cold meat knife
Knife to cut cheese or cold cuts with a single handle. Manufactured in Albacete by Martínez y Gascón. Precise cut and durable.
23,95 €AvailableMarínez y Gascón - 30 cm Roma series cheese-cold meat knife
Knife to cut cheese or cold cuts with a single handle. Manufactured in Albacete by Martínez y Gascón. Precise cut and durable.
28,95 €AvailableMarínez y Gascón - 36 cm Roma series cheese-cold meat knife
Knife to cut cheese or cold cuts with a single handle. Manufactured in Albacete by Martínez y Gascón. Precise cut and durable.
38,95 €Available
