Salamandra chef's knife from the Kocina series with a 215 mm blade made in Albacete with NITOGEN steel, and faceted HDM-300 handle to improve grip, for all kinds of uses in the kitchen.
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|Blade length||20 cm|
NITROGEN stainless steel blade, 215 mm long and 2.5 mm thick, with an elegant HDM-300 faceted hilt. 155g weight
Presentation in a black cardboard box.