Wusthof Classic Ikon 5" 14 cms Fluted Santoku Knife

• Wusthof Cutlery Class Ikon Santoku Knife 5" inch  Hollows

   

  Chop, slice and mince your way into sublime dishes with this do-it-all santoku knife by Wusthof.

   

  Wusthof Class Ikon A more ergonomic handle makes for a more comfortable fit in your hand and eases fatigue. The Grand Prix II series has the same blade as other Wusthof knives, but offers an alternative handle choice. They have hand-forged blades made from optimum quantities of high-carbon steel, plus stain-resistant alloy. The edge has precise tapering from grinding and polishing procedure. Slip-free handles made of molded, pebble-grained polypropylene. Dishwasher safe, but hand-washing is recommended. Made in Germany.

   

• Features Wusthof Cutlery Class IkonSantoku Knife 5 inch  Hollows:
• • - Styled after the Japanese Cook´s Knife this blade is just right for preparing not only fine Asian but also Western 
  •   cuisine.
  • - With hollow edge.
  • - The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade.
• - No kitchen should be without this manual food processor.
• - It is the most essential of all knives used in the kitchen.
• - Slicing, mincing, dicing of all kind of food.
• - Perfectly balanced, an extension of your hand.
• - Precision forged from a single blank of steel with bolster and full tang.
• - Ergonomic handle design developed in consultation with professional chefs. 

Caution:

cook´s knives purposely have been ground extra thin for the ultimate cutting performance. Chopping through bones will damage the fine edge.