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Category : Paring Knives
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Flores Cortés 17837 Rotating Ham...
Victorinox Swiss Classic 6.7433 Serrated Paring Knife 8 cm, stainless...
To use after shavig, the alum matchessticks calm razor burns and...
3 Claveles 1681 17 Pieces Professional Case for transporting of knives...
Global GS-29 bones fish-removing tweezers are curved tweezers used to...
Salmon knife with rounded tip and alveolar mango-injected JanJorge...
3 Claveles 1682 Knives Roll 6 pieces. It is a case made with a material...
Victorinox 5.0433 Serrated Paring Knife 8 cm, stainless steel blade,...
Kai AP-0305 Sharpening Whetstone gr400/1000. The #400 grit is coarse and...
Triangle Thai Knife 2 Pieces, for decoration of fruits and vegetables,...
Paring Knives are great blades for working in small spaces. Paring knives are the tool for any job that requires detailed cutting - from paring apples to butterflying shrimp. With fully forged blades made from a single steel blank and ergonomic handle design for comfort our paring knives are hygienic cutting tools for the professional work envir...
Paring Knives are great blades for working in small spaces. Paring knives are the tool for any job that requires detailed cutting - from paring apples to butterflying shrimp. With fully forged blades made from a single steel blank and ergonomic handle design for comfort our paring knives are hygienic cutting tools for the professional work environment.
3 Claveles 8270 Paring Knife, 10 cm - 4" Blue Handle, is a manageable knife with straight blade. It´s especially used a knife to peeling all fruits and vegetables.
Arcos 160100 Manhattan Paring knife 10 cm, knife made in one piece of stainless steel forged NITRUM® and black POM handle.
Kai MGC-0400 Seki Magoroku Composite Paring Knife 9 cms is a japanesse kitchen knife blade short used for peeling and cutting fruits and vegetables.
KAI 6710P Wasabi Black Paring knife ia a kitchen knife with a short blade, used to peeling, cutting and carving fruits and vegetables.
Global Knife GSF-15 is mainly used for cutting vegetables and fruits. Its total length is 18 inches, the length of the sheet 8 cms.
Kasumi Tora KT-36844 Paring Knife 8 cm is a new generation Japanese knife from Kasumi that combines performance at a low price. knife is ideal for small jobs on fruits and vegetables. Magnolia Handle
Kai TMK-0700 Kamagata Paring Knife 10 cm is a japanesse kitchen knife blade short used for peeling and cutting fruits and vegetables. Polished POM plastic handle. Stainsless Steel 4116, dureza de 57 (± 1) HRC.
The Kai Shun Damascus Paring Knife DM-0700 has a 3.4”/8.5 cm blade with a 10.4cm handle, and is very handy for peeling and slicing fruits and vegetables. All Kai Shun Japanese Knives have a ‘chestnut’ shaped handle which has been ergonomically designed to fit comfortably in your hand. The handles are made from fine laminated Pakka wood and has a full tang...
Kai Shun Premier TDM-1700 Paring Knife 10 cm Kai paring knife have used 32-layer corrosion resistant damask steel. It is embellished with a hand-hammered surface which in Japan is known as Tsuchime, thus combining timeless aesthetic qualities with ultimate sharpness. Handle Made from walnut wood.
The Kai Shun WHITE Paring Knife DM-0700W has a 3.4”/8.5 cm blade with a 10.4cm handle, and is very handy for peeling and slicing fruits and vegetables. All Kai Shun Japanese Knives have a ‘chestnut’ shaped handle which has been ergonomically designed to fit comfortably in your hand. The handles are made from fine laminated Pakka wood and has a full tang...
Sico PrimTech T100.09 Vegetable Knife 9 cm, completely forged blade and extraordinary edge. Ergonomic and easy grip handle. Steel formula 50 Cr MoV 15.
Arcos Riviera White Paring Knife 10 cm 4", is a kitchen knife with a short blade used for peeling and cutting fruits and vegetables. Arcos Riviera White kitchen knives have an ergonomic handle and NITRUM® forged stainless steel blades.
The classic of any kitchen. This small knife is ideal for cutting, peeling and cleaning small fruits and vegetables or herbs, with a smooth, pointed blade and an extraordinary sharp edge.To cut carrots, peel apples, garlic, onions. 9 cm and 20 mm wide blade Smoked oak handle with brass rivets and engraved with the Wüsthod insignia. Cuff length 90...
A great set of steak knives for when you serve meat at your table. No one will be dissatisfied.For cutting meat, roasts, steaks, chops. 12 cm blade Smoked oak handle with brass rivets and engraved with the Wüsthod insignia. Cuff length 90 mm with full tang, hand guard and full bolster. Achieving a perfect balance and protection of the hand. Blade...
Knife of oriental ending 3 Clavele Sakura, forged with hammered leaf and handle of pakka wood very resistant to the heat and the dampness.For peeling vegetables and small fruits. Blade length 9 cm Light and handy, it will be useful in the preparation of many dishes 3Cr13 Stainless Steel Cocked finish
Knife of oriental ending 3 Clavele Sakura, forged with hammered leaf and handle of pakka wood very resistant to the heat and the dampness.A multi-purpose knife, for cleaning, peeling and chopping vegetables and fruits. Blade length 12,5 cm Light and handy, it will be useful in the preparation of many dishes 3Cr13 Stainless Steel Cocked finish
Knife of oriental ending 3 Clavele Sakura, forged with hammered leaf and handle of pakka wood very resistant to the heat and the dampness.Knife to cut soft or crispy bread, to prepare snacks, slices or toast. Blade length 19 cm Light and handy, it will be useful in the preparation of many dishes 3Cr13 Stainless Steel Cocked finish
Knife of oriental ending 3 Clavele Sakura, forged with hammered leaf and handle of pakka wood very resistant to the heat and the dampness.Knife for everything in the kitchen, for cutting and chopping fruits and vegetables, cleaning fish and cutting meat and fish. Blade length 17,5 cm Light and handy, it will be useful in the preparation of many...
Knife of oriental ending 3 Clavele Sakura, forged with hammered leaf and handle of pakka wood very resistant to the heat and the dampness.Knife for everything in the kitchen, for cutting and chopping fruits and vegetables, cleaning fish and cutting meat and fish. Blade length 20 cm Light and handy, it will be useful in the preparation of many dishes...
Oriental finish knife 3 Claveles Nørden, forged in one piece with a very moisture-resistant oak handle.For peeling vegetables and small fruits. Blade length 9 cm Light and handy, it will be useful in the preparation of many dishes 3Cr13 Stainless Steel Oak wood handle
Oriental finish knife 3 Claveles Nørden, forged in one piece with a very moisture-resistant oak handle.For peeling vegetables and small fruits. Blade length 13 cm Light and handy, it will be useful in the preparation of many dishes 3Cr13 Stainless Steel Oak wood handle
Oriental finish knife 3 Claveles Nørden, forged in one piece with a very moisture-resistant oak handle.Knife for everything in the kitchen, for cutting and chopping fruits and vegetables, cleaning fish and cutting meat and fish. Blade length 20 cm Light and handy, it will be useful in the preparation of many dishes 3Cr13 Stainless Steel Oak wood...
Oriental finish knife 3 Claveles Nørden, forged in one piece with a very moisture-resistant oak handle.Knife for everything in the kitchen, for cutting and chopping fruits and vegetables, cleaning fish and cutting meat and fish. Blade length 17,5 cm Light and handy, it will be useful in the preparation of many dishes 3Cr13 Stainless Steel Oak wood...
The Wüsthof Epicure paring knife is ideal for peeling, cutting and decorating all types of fruit and vegetables with an excellent and precise cut.For peeling and cutting fruits and vegetables. Natural fibre handle, comfortable like wood and more hygienic. 9 cm / 4" reinforced blade with forged ferrule Handle length 98 mm Blade width of 24 mm...