Excellent bushcraft knife from Spanish manufacturer Joker and designed by J. Sabater. Stainless steel blade 14C28N (Sandvik) and birch wood handle.
Kai Shun White DM-0701W Utility Chef Knife has a 15 cm blade with a 10.4 cm handle, and is very handy for chopping and slicing vegetables. All Kai Shun Japanese Knives have a ‘chestnut’ shaped handle which has been ergonomically designed to fit comfortably in your hand. The handles are made from fine laminated Pakka wood and has a full tang construction.
Kasumi Tora KT-36844 Japaesse Chef Knife 20 cm is a new generation Japanese knife from Kasumi that combines performance at a low price. knife is ideal for jobs on Meats and vegetables. Magnolia Handle
Professional Rocker ham support completely in stainless Steel, gyratory. It facilitates to be able to turn the ham without having to give up it. I puncture in the shape of "U" for best grasp of the ham. Available measures 500 x 180 x 30 mm
Joker CC101 Bowie Knife, 25 cm blade. Satin Finish Vanadium Molybdenum Steel Clip Point Blade Knife with Stag Handle. Stainless guard and pommel. Brown leather belt sheath.
Hunting Knife Joker, CN-101 Bowie with 25 cm. Stainless steel 440 and his crosspiece is of stainless steel. The handle is of natural stag horn. it is an ideal knife for chopping and heavy duty use as well as an all-round hunting knife. This knife contains a case of leather for his transport.
Opinel French knife 2.75" from number 6 with safety ring (Virobloc) and ergonomic French beech wood handle with very comfortable grip. Made of steel 12C27 Sandvik.
3 Claveles 01694 Aluminum Magnetic Knife Rack 60 cm, There's nothing simpler than the concept of this compact knife holder. Just attach it to a wall, and the strong magnet grips a wide range of knives in all shapes and sizes, keeping them within easy reach.
The most iconic of the brand. Opinel French knife 3.94" number 10 with safety ring (Virobloc) and ergonomic French beech wood handle with very comfortable grip. Made of steel 12C27 Sandvik.
3 Claveles 12615 Hairdressing Scissors RELAX 6" professional academic use. Made of stainless steel of high performance 420 of hardness HRc54. This Scissors has a Microtoothed edge.
3 Claveles sewing scissors 4 Inch with fine point and nickel-plated finish. It is a sewing or work scissors, with a precise cut and long-lasting edge. It allows to cut fabrics with precision.
3 Claveles sewing scissors 5 Inch with fine point and nickel-plated finish. It is a sewing or work scissors, with a precise cut and long-lasting edge. It allows to cut fabrics with precision.
3 Claveles 105 Multi-Purpose Scissors Professional 9 Inch are professional multi-purpose scissors, in stainless steel with a precise cut and long-lasting cutting edge. Ergonomic TPR thermoplastic handles, with thimbles of different sizes to adjust the hand and perform an efficient cut. The lower blade flat prevents fabric from slipping when cutting Long...
KAI AK-1106 Kinju Yanagiba Knife 24 cm, ideal for filleting meat and fish (sushi and sashimi), stainless steel blade with high carbon content. Hexagonal laminated wood handle.
Durplastic - PE-500 sanitary polyethylene cutting board, 50x30x2 cm Brown. Cutting board for delicatessens or butcher shops. Manufactured according to CE and BGA food standards. Made of sanitary polyethylene.
Cutting board for fishmongers, delicatessen or butchers. Manufactured according to CE and BGA food standards. Made of sanitary polyethylene PE-HD.
3 Claveles 01569 Forge ham knife 30 cm hollow. It is a special salmon knife to cut ham and other pieces of fatty meat such as salmon.
3 Claveles 00056 Embroidery scissors 3.5" with curved blade, it is an embroidery and sewing scissors, small in size with sharp points to facilitate a precise cut without damaging the fabric.
Wüsthof solid beech table. Sustainable hygienic and natural, it does not kill the knife edge when cutting on it
Wüsthof heat treated beech wood board. Sustainable hygienic and natural, it does not kill the knife edge when cutting on it and more durable thanks to its heat treatment. Thanks to its thermo treatments, the wood is more durable and hygienic. Wood is heated to 180 ºC in the absence of oxygen, changing its cellular structure, which confers greater...
Wüsthof heat treated beech wood board with stainless steel base. Sustainable hygienic and natural, it does not kill the knife edge when cutting on it and more durable thanks to its heat treatment. Thanks to its heat treatments, the wood is more durable and hygienic. Wood is heated to 180 ºC in the absence of oxygen, changing its cellular structure, which...
A knife to cut and fillet all kinds of meats, from roasts, cured or semi-cured meats such as cooked ham, sausages. Even raw meat and fish.To cut sausage slices, roasts, cooked ham, carve meat or fillet fish. 16 cm and 25 mm wide blade Smoked oak handle with brass rivets and engraved with the Wüsthod insignia. Cuff length 108 mm with full tang, hand...
The all-roundeder knife in the kitchen, together with the lace and the bread knife form an indispensable set in every kitchen. The knife for all uses, with which you can prepare any food, cut meat, fish, chop and chop fruits and vegetables, chop herbs, garlic. The half bolster lightens the weight of the knife and requires less energy consumption when used...