Kyocera FK-075WH-gr Ceramic Paring Knife 75 mm, its sheet is made of zirconium oxide, thus giving its edge an excellent durability Ceramic Kyocera knives are resistent and doesn´t loose their cutting capacity. The result is a sharpened blade that keeps its edge until ten times more than a steel knive.
Kyocera FK-125WH Tomato knife, 12,5 cm microserrated Kitchen knife with serrated edge to slice tomato. Usually with a forked tip for serving, are perfect for cutting vegetables.
Excellent bushcraft knife from Spanish manufacturer Joker and designed by J. Sabater. Stainless steel blade 14C28N (Sandvik) and birch wood handle.
Kai Shun White DM-0701W Utility Chef Knife has a 15 cm blade with a 10.4 cm handle, and is very handy for chopping and slicing vegetables. All Kai Shun Japanese Knives have a ‘chestnut’ shaped handle which has been ergonomically designed to fit comfortably in your hand. The handles are made from fine laminated Pakka wood and has a full tang construction.
flores Cortes 17932 Professional ham support completely in stainless Steel, gyratory and wood base. It facilitates to be able to turn the ham without having to give up it. I puncture in the shape of "U" for best grasp of the ham.
Professional Rocker ham support completely in stainless Steel, gyratory. It facilitates to be able to turn the ham without having to give up it. I puncture in the shape of "U" for best grasp of the ham. Available measures 500 x 180 x 30 mm
Joker CC101 Bowie Knife, 25 cm blade. Satin Finish Vanadium Molybdenum Steel Clip Point Blade Knife with Stag Handle. Stainless guard and pommel. Brown leather belt sheath.
Opinel French knife 2.75" from number 6 with safety ring (Virobloc) and ergonomic French beech wood handle with very comfortable grip. Made of steel 12C27 Sandvik.
3 Claveles 01693 Aluminum Magnetic Knife Rack 45 cm, There's nothing simpler than the concept of this compact knife holder. Just attach it to a wall, and the strong magnet grips a wide range of knives in all shapes and sizes, keeping them within easy reach.
3 Claveles 01694 Aluminum Magnetic Knife Rack 60 cm, There's nothing simpler than the concept of this compact knife holder. Just attach it to a wall, and the strong magnet grips a wide range of knives in all shapes and sizes, keeping them within easy reach.
3 Claveles 12615 Hairdressing Scissors RELAX 6" professional academic use. Made of stainless steel of high performance 420 of hardness HRc54. This Scissors has a Microtoothed edge.
3 Claveles sewing scissors 5 Inch with fine point and nickel-plated finish. It is a sewing or work scissors, with a precise cut and long-lasting edge. It allows to cut fabrics with precision.
3 Claveles 105 Multi-Purpose Scissors Professional 9 Inch are professional multi-purpose scissors, in stainless steel with a precise cut and long-lasting cutting edge. Ergonomic TPR thermoplastic handles, with thimbles of different sizes to adjust the hand and perform an efficient cut. The lower blade flat prevents fabric from slipping when cutting Long...
Fine-grain Whüstof sharpening stone (1000/3000) to give your knives extra edge.Grain: 1000/3000 Weight: 861 gr Dimensions (Length Width Height): 20x6x3 cm
KAI AK-1106 Kinju Yanagiba Knife 24 cm, ideal for filleting meat and fish (sushi and sashimi), stainless steel blade with high carbon content. Hexagonal laminated wood handle.
Cutting board for fishmongers, delicatessen or butchers. Manufactured according to CE and BGA food standards. Made of sanitary polyethylene PE-HD.
Cutting board for fishmongers, delicatessen or butchers. Manufactured according to CE and BGA food standards. Made of sanitary polyethylene PE-HD.
3 Claveles 01569 Forge ham knife 30 cm hollow. It is a special salmon knife to cut ham and other pieces of fatty meat such as salmon.
3 Claveles 00056 Embroidery scissors 3.5" with curved blade, it is an embroidery and sewing scissors, small in size with sharp points to facilitate a precise cut without damaging the fabric.
Wüsthof solid beech table. Sustainable hygienic and natural, it does not kill the knife edge when cutting on it
Wüsthof heat treated beech wood board. Sustainable hygienic and natural, it does not kill the knife edge when cutting on it and more durable thanks to its heat treatment. Thanks to its thermo treatments, the wood is more durable and hygienic. Wood is heated to 180 ºC in the absence of oxygen, changing its cellular structure, which confers greater...
Wüsthof heat treated beech wood board with stainless steel base. Sustainable hygienic and natural, it does not kill the knife edge when cutting on it and more durable thanks to its heat treatment. Thanks to its heat treatments, the wood is more durable and hygienic. Wood is heated to 180 ºC in the absence of oxygen, changing its cellular structure, which...
A knife to cut and fillet all kinds of meats, from roasts, cured or semi-cured meats such as cooked ham, sausages. Even raw meat and fish.To cut sausage slices, roasts, cooked ham, carve meat or fillet fish. 16 cm and 25 mm wide blade Smoked oak handle with brass rivets and engraved with the Wüsthod insignia. Cuff length 108 mm with full tang, hand...