GLOBAL G-55 Japanese Chef's Knife 18 cm

The GLOBAL G-55 is an 18 cm Japanese kitchen knife designed to provide precision, control and versatility during everyday food preparation. Part of the renowned GLOBAL G Series, it combines the brand's distinctive design with stainless-steel construction to deliver reliable cutting performance in both professional and home kitchens.

Made in Japan, the GLOBAL G-55 is an excellent choice for chefs and cooking enthusiasts looking for a medium-sized Japanese kitchen knife that is easy to handle and precise. Its 18 cm blade offers a good balance between cutting capacity and control, making it suitable for preparing vegetables, meat, fish and a wide range of other ingredients.

GLOBAL G-55: Precision and Versatility in the Kitchen

One of the main advantages of the GLOBAL G-55 18 cm knife is its balance between size and manoeuvrability. Its blade is long enough for comfortable cutting while remaining compact enough to provide excellent control during everyday food preparation.

It can be used for a wide range of kitchen tasks, including cutting, slicing and preparing vegetables, meat and other ingredients, making it a practical all-purpose knife for professional chefs and home cooks alike.

The blade geometry and characteristic GLOBAL edge are designed to facilitate precise and controlled cutting. Its 18 cm format is particularly comfortable for cooks who prefer a medium-length blade that allows quick and accurate movements.

Japanese GLOBAL Design

The GLOBAL G-55 incorporates the design features that have made GLOBAL one of the world's best-known Japanese knife brands.

It is made with CROMOVA 18 stainless steel, a material developed to provide a combination of hardness, corrosion resistance and good edge retention when properly maintained. Japanese manufacturing and careful production processes contribute to the knife's precision, balance and overall performance.

The distinctive all-metal GLOBAL handle forms a seamless transition between the blade and handle. Its dimpled surface provides a secure grip and helps maintain control while preparing food.

An 18 cm GLOBAL Knife for Everyday Food Preparation

The 18 cm blade of the GLOBAL G-55 offers a highly versatile size for everyday kitchen work. It provides enough cutting surface for a wide range of ingredients while remaining easy to control and manoeuvre.

It is suitable for tasks such as:

• Cutting and chopping vegetables.

• Preparing meat.

• General food preparation and mise en place.

• Making precise and controlled cuts.

• Preparing ingredients in professional or home kitchens.

Thanks to its versatile design, the GLOBAL G-55 can be used in a professional kitchen as well as by home cooks looking for a high-quality Japanese kitchen knife.

CROMOVA 18 Stainless Steel

GLOBAL uses CROMOVA 18 stainless steel in its knives, one of the materials associated with the brand. It is designed to provide a combination of hardness, corrosion resistance and good edge retention.

Proper care and regular sharpening are essential to maintain the performance of any kitchen knife. We recommend washing and drying the knife after use and avoiding practices that could damage the cutting edge.

Made in Japan

The GLOBAL G-55 is a Japanese knife made in Japan, following GLOBAL's manufacturing standards and Japanese knife-making expertise.

GLOBAL was founded in Japan, and its knives are recognised for their one-piece stainless-steel construction, distinctive balance and minimalist design.

For anyone looking for an original GLOBAL knife made in Japan, the G-55 offers an excellent combination of precision, versatility and manoeuvrability.

Why Buy the GLOBAL G-55?

The GLOBAL G-55 is an excellent choice for anyone looking for an 18 cm Japanese kitchen knife with a versatile and well-balanced design.

Its main features include:

• Made in Japan.

• 18 cm blade.

• CROMOVA 18 stainless steel.

• Distinctive GLOBAL design.

• Excellent balance between size and manoeuvrability.

• Suitable for vegetables, meat and general food preparation.

• Suitable for professional and home kitchens.

• Double-bevel edge, suitable for both right- and left-handed users.

• An excellent choice for anyone looking for a versatile GLOBAL Japanese kitchen knife.

GLOBAL G-55 Specifications

• Brand: GLOBAL

• Model: G-55

• Type: Japanese kitchen / chef's knife

• Blade length: 18 cm

• Steel: CROMOVA 18 stainless steel

• Made in: Japan

• Edge: Double bevel

• Use: Vegetables, meat and general food preparation

• Series: GLOBAL G

Frequently Asked Questions About the GLOBAL G-55

What type of knife is the GLOBAL G-55?

The GLOBAL G-55 is an 18 cm Japanese kitchen knife from the GLOBAL G Series. It is a versatile model designed for a wide range of everyday food preparation tasks.

How long is the GLOBAL G-55 blade?

The GLOBAL G-55 has an 18 cm blade, offering a versatile balance between cutting surface, control and manoeuvrability.

What is the GLOBAL G-55 used for?

The knife is suitable for a wide range of kitchen tasks, particularly cutting and preparing vegetables, meat and other ingredients. Its 18 cm blade makes it a practical choice for everyday cooking.

Is the GLOBAL G-55 made in Japan?

Yes. The GLOBAL G-55 is a Japanese kitchen knife made in Japan.

What steel does the GLOBAL G-55 use?

The GLOBAL G-55 uses CROMOVA 18 stainless steel, one of the materials associated with GLOBAL Japanese knives.

Is the GLOBAL G-55 suitable for left-handed users?

Yes. Its double-bevel edge makes it suitable for both right- and left-handed cooks.

Is the GLOBAL G-55 suitable for professional kitchens?

Yes. Its balance, precision, manageable 18 cm blade and versatility make it suitable for professional kitchens as well as home cooking.

How should I maintain the GLOBAL G-55?

Wash the knife after use and dry it thoroughly. Regular sharpening with a suitable system for Japanese knives will help maintain its cutting performance. We also recommend using an appropriate cutting board and avoiding excessively hard surfaces that could damage the edge.