The A-30 series by Ryda Knives is a high-performance knife range designed to deliver precision, lightness, and comfort in everyday use. Suitable for both professional chefs and demanding home cooks, it stands out for its balance and its focus on the pinch grip, allowing greater control during cutting.
The blades are made from 3-layer steel with...
The A-30 series by Ryda Knives is a high-performance knife range designed to deliver precision, lightness, and comfort in everyday use. Suitable for both professional chefs and demanding home cooks, it stands out for its balance and its focus on the pinch grip, allowing greater control during cutting.
The blades are made from 3-layer steel with an AUS-10 core, known for its excellent balance between edge retention, durability, and ease of sharpening. With a hardness of around 60 HRC and a 15° edge on each side, these knives ensure precise, clean cuts while remaining easy to maintain. The steel is also vacuum-treated to enhance durability.
The handle, crafted from stabilized walnut wood, provides moisture resistance and a comfortable grip for prolonged use. Overall, the A-30 series combines Scandinavian design with Japanese-inspired performance, resulting in lightweight, well-balanced, and highly efficient kitchen knives.
A-30 Series There are 5 products.
Ryda A-30 Paring Knife 10 cm
The A-30 Paring Knife is designed for precision tasks—peeling, trimming, and shaping with accuracy and fluidity. Forged from 3-layer Damascus steel with an AUS-10 core, it delivers exceptional sharpness, responsiveness, and remarkable lightness at just 62 g. Its compact 9 cm blade and hand-shaped walnut handle provide perfect control in tight spaces,...
110,00 €In StockRyda A-30 Utility Knife 12 cm
The A-30 Utility Knife bridges precision and versatility—perfect for those everyday tasks where a chef’s knife feels too large, and a paring knife too small. Forged from 3 layers of high carbon Damascus steel with an AUS-10 core, it’s sharp, nimble, and incredibly reliable. Its 12.7 cm blade and 75 g weight give you total control, while the figured...
130,00 €In StockRyda A-30 Nakiri Knife 16 cm
Rooted in Japanese tradition, the A-30 Nakiri is a vegetable specialist—designed for clean, confident cuts through greens, roots, and everything in between. Forged from 3 layers of high carbon Damascus steel with an AUS-10 core, it offers a precise, flat edge perfect for push-cutting with no rocking. With a 7″ blade, wide profile, and 180 g weight, it...
210,00 €In StockRyda A-30 Chef Knife 20 cm
The A-30 Chef Knife is precision honed for speed and finesse. Forged from a 3-layer Damascus construction with a core of AUS-10 steel, it delivers razor-sharp performance with a softer, more agile touch. At 60 HRC and just 188 g, it’s made for chefs who value flow as much as force. The handle, shaped from stabilized figured walnut, adds both resilience...
200,00 €In StockRyda A-30 Santoku Knife 18 cm
Inspired by Japanese form and forged for modern hands, the A-30 Santoku is a blade of balance—equally at home with meat, fish, and vegetables. Crafted from a 3-layer high carbon Damascus steel with an AUS-10 core, it combines sharpness and control in every cut. At 175 g, with a 7″ blade and gently curved profile, it glides with precision, not pressure....
200,00 €In Stock
