Tweezers to decorate and to serve plates. It is ideal to serve sushi and small cut into pieces food. Tweezers gourmet wusthof with 20cms of length.
KAI DH-5268 Guides for sharpening knives with water stones. In this way, the appropriate angle is obtained to obtain the best result when sharpening. It is placed on the back of the knife and rests on the stone. Chrome Finish
Professional Knife case SICO of fabric for 30 pieces for the transport of knives with network of accessories included.
Professional 3 Claveles Uniblock 1704 knife set with roll-up case. Includes chef knife, boning knife, slicing knife, bread knife and honing steel. Complete professional kitchen knife kit ideal for chefs, restaurants, culinary students and professional kitchens seeking precision, durability and high performance.
Tongs made of stainless steel, with precise tips and an ergonomic handle, designed for removing fish bones and also for serving ham. Its size allows for a comfortable grip when removing the bones. These tongs are very useful when slicing ham, as they allow you to hold the slice while cutting it.
The 3 Claveles EVO 01351 is a 9 cm vegetable knife, compact, precise and easy to handle, ideal for peeling, cleaning and cutting fruit and vegetables. Its stainless steel blade with a smooth edge and stable tip provides controlled, accurate cuts for everyday kitchen preparation. The ergonomic black polypropylene handle offers a comfortable and secure grip...
The GLOBAL G-2 20 cm Cook's Knife is one of GLOBAL's most recognisable and versatile models. Made in Japan from CROMOVA 18 stainless steel, it features a 20 cm blade with a precise 15° cutting edge, ideal for chopping, slicing and dicing vegetables, fruit, meat, fish and other ingredients. Its seamless stainless-steel construction and distinctive hollow...
The KAI Shun Premier TDM-1706 Japanese chef’s knife, 20 cm, combines precision, durability and premium design. Its blade features a VG-MAX steel core clad in 32 layers of Damascus steel, with a hardness of 61 ±1 HRC for excellent edge retention. The traditional Tsuchime hammered finish helps reduce food sticking during cutting. Its symmetrical...
SICO 221.1200.10 Paring knife small, light and manageable with straight blade. Peel all tubers, fruit and vegetables
The Global GSF-15 knife is a versatile, high-quality chef's knife designed to deliver exceptional performance in the kitchen. Its CROMOVA 18 stainless steel blade provides excellent edge retention and corrosion resistance. With an ergonomic and balanced design, the GSF-15 offers comfort and control with every cut, making it ideal for both professionals...
Durplastic Cutting Board made of sanitary polyethylene PE - HD, in accordance with sanitary regulations. Available in various sizes and colors, see the detail for more information.
Professional Butcher Boning Knife with a narrow blade, made of Molybdenum Vanadium stainless steel and a polypropylene handle, with NSF food safety certification. Available in sizes 15 cm and 18 cm (See details).
The Kai Wasabi Black Yanagiba 6724Y (24 cm) is a professional Japanese knife designed for sushi and sashimi preparation. Made in Japan by Kai Europe, it features a long 240 mm Daido 1K6 stainless steel blade with a traditional single bevel edge for ultra-precise slicing of raw fish. Lightweight, sharp, and perfectly balanced, it is ideal for professional...
Neck paper for hairdressers. Pack of 5 rolls, total 100 services. Premium quality, hygienic and easy to put on and perfect fit, with a similar touch to the fabric that prevents itching and burning in the neck. Specially designed for professional hairdressers and barbershops.
The KAI Shun Premier Tim Mälzer TDM-1702 18 cm Japanese Santoku knife combines precise cutting performance, premium materials and refined craftsmanship. Its blade features a VG-MAX steel core clad in 32 layers of Damascus steel, with a hardness of 61 ±1 HRC. The traditional Tsuchime hammered finish helps reduce food sticking during cutting. Its...
Victorinox 7.6075 Tomato peeler with micro-toothed and oscillating blade, it is excellent to easily peel fruits and vegetables with soft skin, such as kiwi tomatoes, pears, etc. Made of premium stainless steel.
The 3 Claveles Toledo 1530 vegetable knife is a professional 9 cm paring knife, ideal for peeling, trimming and cutting fruit and vegetables with precision. Its blade is made from AISI 420 Molibdenum Vanadium stainless steel, featuring a forged construction and a hardness of 54 HRC. It comes with an ergonomic black POM handle, providing durability,...
The Kai Wasabi Black 6720C is a 20 cm Japanese chef knife ideal for cutting, chopping, and preparing all types of food. Made in Japan, it stands out for its precision, balance, and excellent value for money within the Wasabi Black series.
The Arcos ProChef 185601 Scissors 21.5 cm is an essential kitchen tool for those looking for precision, durability, and comfort in every cut. Made from high-quality stainless steel, these scissors are designed to deliver superior performance in both professional and home kitchens. Thanks to their ergonomic design and non-slip handles, the Arcos ProChef...