Arcos Riviera White Paring Knife 10 cm 4", is a kitchen knife with a short blade used for peeling and cutting fruits and vegetables. Arcos Riviera White kitchen knives have an ergonomic handle and NITRUM® forged stainless steel blades.
Arcos Riviera White Santoku Knife hollow edge 14 cm - 5.6", the chef knife is a kitchen knife with a short blade used for cutting fruits and vegetables, meats and fish. Ergonomic handle
Arcos Riviera White Santoku Knife hollow edge 18 cm - 7", the chef knife is a kitchen knife with a short blade used for cutting fruits and vegetables, meats and fish. Ergonomic handle
Arcos Riviera White Steak Knife 13 cm - 5.1", the steak knife is a kitchen knife with a strong blade used for cutting meats. Ergonomic handle.
Clamp for plating and presentation of Arcos, with a curved shape for greater comfort, made of stainless steel. Very resistant and hygienic
Arcos Universal Ham & Salmón Knife with 29 cm blade. Excellent knife for cutting ham or salmon with alveolate blade to allow a better sliding in the cut.
Arcos Universal 8-inch (200 mm) bread knife specially designed for slicing very thin slices of bread.
Arcos Universal 9-inch (25 mm) bread knife specially designed for slicing very thin slices of bread.
Arcos Chef knife, 14 cm is a small kitchen knife with a short blade mainly used for cutting fruits and vegetables.
Arcos Chef knife, 15 cm is a small kitchen knife with a short blade mainly used for cutting fruits and vegetables.
Arcos Chef knife, 17 cm is a small kitchen knife with a short blade mainly used for cutting fruits and vegetables.
Arcos Chef knife, 20 cm is a small kitchen knife with a short blade mainly used for cutting fruits and vegetables.
Arcos Chef knife, 25 cm is a small kitchen knife with a short blade mainly used for cutting fruits and vegetables.
Arcos Chef knife, 30 cm is a small kitchen knife with a short blade mainly used for cutting fruits and vegetables.
Arcos Chef knife, 20 cm is a small kitchen knife with a short blade mainly used for cutting fruits and vegetables.
Arcos paring knife, 10 cm is a small kitchen knife with a short blade mainly used for peeling, cutting and carving fruits and vegetables.
Arcos paring knife, 10 cm is a small kitchen knife with a short blade mainly used for peeling, cutting and carving fruits and vegetables.
Arcos paring knife, 7,5 cm is a small kitchen knife with a short blade mainly used for peeling, cutting and carving fruits and vegetables.
Arcos Universal 10-inch (300 mm) Pastryknife specially designed for slicing.
Arcos Universal 9-inch (25 mm) Pastryknife specially designed for slicing.
Arcos fillet knife from the Universal Series, made of NITRUM® stainless steel with a black Polyoxymethylene handle and riveted with corrosion-resistant stainless steel rivets. To cut large pieces of meat or fish, comfortable and light with only 580 g of weight.
Arcos fillet knife from the Universal Series, made of NITRUM® stainless steel with a black Polyoxymethylene handle and riveted with corrosion-resistant stainless steel rivets. To cut large pieces of meat or fish, a very comfortable 280 mm, 700 g weight and 2 mm thick blade.
Stainless steel and polypropylene butcher's hacksaw with a 430 mm blade length and a weight of 1080 grams.