Arcos Nórdika 165000 100 mm Paring Knife

The Arcos Nórdika 165000 paring knife is a compact, precise and versatile kitchen knife designed for peeling, cleaning and cutting fruit and vegetables. Its 100 mm blade provides excellent control and manoeuvrability, making it particularly useful for small preparation tasks that require accuracy. With its combination of Arcos cutting technology, natural materials and distinctive design, this knife is an excellent choice for everyday kitchen use.

Arcos Nórdika 165000 Paring Knife

The Arcos Nórdika 165000 belongs to the Nórdika Series, a collection that combines Arcos' expertise in kitchen knife manufacturing with the warmth and natural character of wood. This model has been designed as a practical 100 mm paring knife, offering the control needed for peeling fruit, preparing vegetables, trimming ingredients and carrying out precise cutting tasks.

Its compact format makes it easy to handle and particularly suitable for jobs where a larger chef's knife would be less convenient. It is an ideal complement to larger kitchen knives, allowing you to perform detailed preparation work with greater control.

NITRUM® Stainless Steel Blade

The blade of the Arcos Nórdika 165000 is made from NITRUM® stainless steel, Arcos' nitrogen-enriched steel technology. This material is designed to provide a combination of hardness, resistance, durability and cutting performance.

The 100 mm blade is finished with Arcos' characteristic Seda edge, designed to provide smooth, precise and controlled cutting. This combination makes the knife particularly suitable for peeling and preparing fruit and vegetables, as well as for other small kitchen tasks requiring a sharp and manageable blade.

Arcos specifies a minimum hardness of 53 HRC for this model, providing a solid balance between cutting performance and everyday durability.

Natural Ovengkol Wood Handle

One of the most distinctive features of this Arcos Nórdika paring knife is its natural Ovengkol wood handle. According to Arcos, the wood comes from FSC®-certified forests and other controlled sources.

The natural variations in the wood grain and colour mean that each handle can have its own individual appearance. Its rounded shape is designed to provide a comfortable and pleasant grip, making the knife easy to control during food preparation.

The handle is secured with three brass rivets, adding both strength and a traditional visual detail that complements the natural appearance of the Nórdika Series.

What Is the Arcos Nórdika 165000 Used For?

The Arcos Nórdika 165000 100 mm paring knife is especially useful for:

• Peeling fruit and vegetables.

• Cutting small fruits and vegetables.

• Cleaning and trimming ingredients.

• Removing unwanted parts from food.

• Preparing small ingredients.

• Making precise and controlled cuts.

• Carrying out detailed kitchen preparation.

• Creating certain decorative cuts.

Its compact size makes it particularly useful for everyday cooking and as a complement to a chef knife, Santoku or larger kitchen knife.

Nórdika Design and Everyday Functionality

The Arcos Nórdika Series combines modern manufacturing technology with natural materials and a distinctive aesthetic. In the 165000 model, this combination can be seen in the NITRUM® stainless steel blade, natural Ovengkol wood handle and brass rivets.

The result is a practical Arcos kitchen knife that also stands out for its warm and natural appearance. The wooden handle gives the Nórdika 165000 a different character from many conventional kitchen knives, making it an attractive option for cooks who value both functionality and design.

Arcos Nórdika 165000 Specifications

Buy the Arcos Nórdika 165000

If you are looking to buy the Arcos Nórdika 165000, this 100 mm paring knife offers a practical combination of precision, manoeuvrability and distinctive design. Its NITRUM® stainless steel blade, Seda edge and natural Ovengkol wood handle make it a versatile tool for everyday food preparation.

The Arcos Nórdika 165000 is an excellent choice for anyone looking for a 100 mm Arcos paring knife, a compact knife for peeling fruit and vegetables or a kitchen knife with a natural wooden handle and the characteristic quality of the Nórdika Series.