Discover our exclusive collection of chef’s knives — the heart of every professional and home kitchen. Designed to deliver the perfect balance of power, precision, and ergonomics, these knives are essential tools for any cooking enthusiast.
Crafted from high-quality steel with cutting-edge t...
Discover our exclusive collection of chef’s knives — the heart of every professional and home kitchen. Designed to deliver the perfect balance of power, precision, and ergonomics, these knives are essential tools for any cooking enthusiast.
Crafted from high-quality steel with cutting-edge technology, our chef’s knives ensure clean, safe, and efficient cuts — from chopping herbs to slicing meats or cutting vegetables. Their elegant and functional design makes them not only reliable tools but also standout pieces in your kitchen.
Whether you're a professional chef or a passionate home cook, you'll find the ideal knife to suit every need. Choose from a wide range of models with ergonomic handles, ultra-sharp blades, and durable finishes.
Turn every meal prep into a masterful experience with a chef's knife from our premium online kitchen store. Quality, style, and performance in every cut.
3 Claveles 1562 Chef Knife 25 cm 10" Uniblock, smooth, stable and strong edge. The multipurpose knife for professionals and cooks who love cooking that cleans, cuts and chops vegetables
3 Claveles Chef knife 25 cm Red Handle Microbam-Proflex. The knife multiuses for professionals and cooks fond of the kitchen that it cleans, court and punctures vegetables.
Claveles 8261 Paring Knife, 10 cm - 4" Green Handle, is a manageable knife with straight blade. It´s especially used a knife to peeling all fruits and vegetables.
3 Claveles 8270 Paring Knife, 10 cm - 4" Blue Handle, is a manageable knife with straight blade. It´s especially used a knife to peeling all fruits and vegetables.
3 Claveles 8263 Chef´s Kinfe 20 cm 8" Green Handle. Knife of broad leaf, smooth, stable and strong edge. The knife multiuses for professionals and cooks fond of the kitchen that it cleans, court and punctures vegetables.
The KAI MGC-0406 Seki Magoroku Composite Chef Knife 20 cm (8") is a premium Japanese chef knife made in Japan for outstanding precision and professional performance. Featuring a VG-MAX steel cutting core combined with SUS420J2 stainless steel using KAI's exclusive Composite technology, it delivers exceptional edge retention, durability, and corrosion...
Kai TDM-1706 Shun Premier Chef Knife 20 cms Kai paring knife have used 32-layer corrosion resistant damask steel. It is embellished with a hand-hammered surface which in Japan is known as Tsuchime, thus combining timeless aesthetic qualities with ultimate sharpness. Handle Made from walnut wood.
The Kai Wasabi Black 6715U is a 15 cm Japanese utility knife ideal for cutting vegetables, fruits, meat, and fish. Made in Japan, it offers precision, lightweight handling, and excellent value within the Wasabi Black series.
The Kai Wasabi Black 6715C is a 15 cm Japanese utility knife ideal for cutting, peeling, and preparing food with precision. Made in Japan, it stands out for its versatility, balance, and excellent quality within the Wasabi Black series.
The Kai Wasabi Black 6720C is a 20 cm Japanese chef knife ideal for cutting, chopping, and preparing all types of food. Made in Japan, it stands out for its precision, balance, and excellent value for money within the Wasabi Black series.
The Kai Wasabi Black Santoku 16 cm is one of the most popular Japanese kitchen knives among home cooks and professionals alike. Manufactured by the renowned Japanese brand Kai, it combines precision, comfort, and durability for everyday kitchen use. Its Japanese stainless steel blade delivers clean and efficient cuts when preparing vegetables, meat,...
KAI TDM-1705 SHUN PREMIER Bread Knife 22.5 cm Kai paring knife have used 32-layer corrosion resistant damask steel. It is embellished with a hand-hammered surface which in Japan is known as Tsuchime, thus combining timeless aesthetic qualities with ultimate sharpness. Handle Made from walnut wood.
KAI TDM-1709 SHUN PREMIER Carving Fork 16.5 cm Kai paring knife have used 32-layer corrosion resistant damask steel. It is embellished with a hand-hammered surface which in Japan is known as Tsuchime, thus combining timeless aesthetic qualities with ultimate sharpness. Handle Made from walnut wood.
Kai AB-5164 Seki Magoroku Shoso Bread Knife 230 mm blade forged in a single piece of stainless steel 1k6 very light and balanced. Ideal knife for cutting bread.
The Kai Wasabi Black 6723C is a 23 cm Japanese chef knife ideal for cutting, chopping, and preparing large quantities of food with speed and precision. Made in Japan, it stands out for its cutting power, balance, and professional kitchen performance.
The Kai Wasabi Black 6723L Japanese Slicing Knife is an excellent choice for anyone looking for a professional carving knife capable of delivering clean, precise slices of meat, ham, and fish. Its long, razor-sharp blade ensures effortless cutting, while its Japanese stainless steel construction provides outstanding durability and performance. Whether...
Kasumi Tora KT-36844 Japaesse Chef Knife 20 cm is a new generation Japanese knife from Kasumi that combines performance at a low price. knife is ideal for jobs on Meats and vegetables. Magnolia Handle
Sico PrimTech Chef Knife 20 cm, completely forged blade and extraordinary edge. Ergonomic and easy grip handle. Steel formula 50 Cr MoV 15.
Sico PrimTech Chef Knife 15 cm, completely forged blade and extraordinary edge. Ergonomic and easy grip handle. Steel formula 50 Cr MoV 15.
Sico PrimTech Chef Knife 26 cm, completely forged blade and extraordinary edge. Ergonomic and easy grip handle. Steel formula 50 Cr MoV 15.
Sico PrimTech Santoku Knife 18 cm, completely forged blade and extraordinary edge. Ergonomic and easy grip handle. Steel formula 50 Cr MoV 15.
Oriental Chef knife having a 20 centimetres blade. Its an oriental design knife made by SICO serie NAKATO. It has a nitrogenated molibdenium/Vanadium stainless steel blade thus giving it a greater strength and resistance besides a more cutting power and it improves the edge durability. It is a one-side sharpened knife (one-side sharpened)