KAI Shun DM-0727 – 14 cm Japanese Santoku Knife

The KAI Shun Classic DM-0727 is a 14 cm Japanese Santoku knife designed for cooks who want a compact, precise and highly versatile kitchen knife. Its shorter blade provides excellent control and makes the knife particularly convenient for everyday preparation.

A versatile Japanese Santoku

Santoku is one of the most recognisable Japanese kitchen knife shapes. Its name refers to its three main areas of use: vegetables, fish and meat.

With its 14 cm blade, the DM-0727 is suitable for a wide range of cutting and chopping tasks while remaining easy to control. Its compact size makes it an attractive choice for cooks who prefer a lightweight and agile Japanese knife.

VG-MAX core and 32-layer Damascus steel

The KAI Shun DM-0727 features a VG-MAX steel core hardened to 61 ±1 HRC, covered with 32 layers of Damascus steel.

This construction gives the knife the distinctive semi-gloss Damascus pattern associated with the Shun Classic range. The blade has a double-sided edge, making it versatile for different users and cutting techniques.

Traditional Japanese Pakkawood handle

The black handle is made from Pakkawood, a resin-treated material designed to provide resistance and stability against moisture.

Its traditional Japanese chestnut shape provides a comfortable and secure grip. A small rim on the side helps maintain a stable grip during cutting, while the integrated tang contributes to balance and stability.

Handmade in Japan

The DM-0727 belongs to the Shun Classic range, which combines traditional Japanese knife-making craftsmanship with modern manufacturing processes. KAI produces this model by hand in Japan, following the series' focus on high-quality knives for demanding kitchen use.

Who is the KAI DM-0727 for?

The KAI Shun DM-0727 is particularly suitable for:

• Cooks looking for a compact Japanese Santoku.

• Users who prefer a manageable 14 cm blade.

• Preparing vegetables, fish and meat.

• Professional and home kitchens.

• Japanese knife enthusiasts.

• Users looking for a premium Damascus knife for everyday cooking.

Technical specifications

• Brand: KAI

• Series: Shun Classic

• Model: DM-0727

• Type: Santoku

• Blade length: 14 cm

• Handle length: 11.5 cm

• Weight: 138 g

• Edge: Double-sided

• Core: VG-MAX steel

• Hardness: 61 ±1 HRC

• Construction: 32 layers of Damascus steel

• Handle: Black Pakkawood

• Production: Handmade

• Made in: Japan

• EAN: 4901601190663

Care instructions

KAI recommends washing the knife by hand immediately after use, using a mild detergent, and drying it with a soft cloth. Acidic foods should be rinsed off particularly quickly after use.

The DM-0727 should never be placed in a dishwasher. To protect the edge, store it so that it does not come into contact with other metal objects. KAI also recommends that sharpening is carried out by experienced users.

Conclusion

The KAI Shun Classic DM-0727 is a 14 cm Japanese Santoku knife that combines compact dimensions, versatility and premium construction. Its VG-MAX core, 32-layer Damascus blade, Pakkawood handle and handmade Japanese production make it an excellent choice for cooks looking for a manageable Santoku for vegetables, fish and meat.