Kai AB-5162 Seki Magoroku Shoso Santoku Knife 145 mm blade forged in a single piece of stainless steel 1k6 very light and balanced. Ideal knife for cutting vegetables and futas. Satin finish.
Kai AB-5163 Seki Magoroku Shoso Paring Knife 120 mm blade forged in a single piece of stainless steel 1k6 very light and balanced. Ideal knife for cutting vegetables and futas. Satin finish.
Kai AB-5164 Seki Magoroku Shoso Bread Knife 230 mm blade forged in a single piece of stainless steel 1k6 very light and balanced. Ideal knife for cutting bread.
Kai AB-5167 Seki Magoroku Shoso Chinese Knife 165 mm blade forged in a single piece of stainless steel 1k6 very light and balanced. Ideal knife for cutting vegetables, meats and fish. Satin finish
Kai AB-5157 Seki Magoroku Shoso Fluted Santoku Knife 165 mm blade forged in a single piece of stainless steel 1k6 very light and balanced. Ideal knife for cutting vegetables, meats and fish. Satin finish
KAI AK-1100 Seki Magoroki Kinju Deba 15 cm knife. The Deba are knives specially designed for cleaning fish, both for filleting and gutting and for cutting the bone thanks to its powerful and thick stainless steel blade with high carbon content. Hexagonal laminated wood handle.
KAI AK-1100 Seki Magoroki Kinju Deba 16,5 cm knife. The Deba are knives specially designed for cleaning fish, both for filleting and gutting and for cutting the bone thanks to its powerful and thick stainless steel blade with high carbon content. Hexagonal laminated wood handle.
KAI AK-1100 Seki Magoroki Kinju Deba 18 cm knife. The Deba are knives specially designed for cleaning fish, both for filleting and gutting and for cutting the bone thanks to its powerful and thick stainless steel blade with high carbon content. Hexagonal laminated wood handle.
Kai AP-0304 Sharpening Whetstone gr 3000 Japanese sharpening stone, Kai Shun with fine-hard grain 3000. The Kai Shun 3000 stone offers a thin face to settle the edge of the knife edge.
Kai AP-0305 Sharpening Whetstone gr400/1000. The #400 grit is coarse and will repair nicks and damaged knife blades. The #1000 grit will sharpen.
KAI DH-5268 Guides for sharpening knives with water stones. In this way, the appropriate angle is obtained to obtain the best result when sharpening. It is placed on the back of the knife and rests on the stone. Chrome Finish
Kai AP-2455 Straightening Stone, is used to roughen or abrade the whetstone. Length 16 cm, wide 1,7 cm , height 6 cm. Grain J 80
KAI CK-M BladeGuard is a magnetically blade guard, whose length can be adjusted easily by cutting to individual blade sizes. The ideal protection for storage in a drawer or on a journey, for blades up to max. 240×60 mm
KAI CK-M BladeGuard is a magnetically blade guard, whose length can be adjusted easily by cutting to individual blade sizes. The ideal protection for storage in a drawer or on a journey, for blades up to max. 240×60 mm
KAI CK-S BladeGuard is a magnetically blade guard samall, whose length can be adjusted easily by cutting to individual blade sizes. The ideal protection for storage in a drawer or on a journey, for blades up to max. 160-180x48 mm
KAI Shun Nagare Black Series NDC-0700S is the smallest (9 cm blade) of the series but capable of anything, thanks to its extraordinary sharpness and the quality of its steels. Thanks to an innovative Kai process, Kai is able to join VG-2 (flexible) and VG-10 (special hardness) steels into a beautiful damascened blade of 72 layers of steel with a hardness...
KAI DH-6006 Fish Scaler Kai-Select 100, a one-piece stainless steel flaker, manufactured in Japan.
Kai DM-0708 Sharpening Whetstone gr300/1000. The #400 grit is coarse and will repair nicks and damaged knife blades. The #1000 grit will sharpen.
KAI DM-0781EU67 Knife Bag and 5 Wasabi Black Knives with KAI knife hard case containing 10cm small utility knife (6710P), 15cm utility knife (6715U), 16,5cm Santoku knife (6716S), 20cm Chef knife (6720C), 23cm Slicing knife (6723L).
KAI DM-0781JP67 This chef's case is a high end professional case. You can store 5 knives kai wasabi black in it. The included knives are the European chef's proposal and the Wasabi series guaranties the best cutting result. The knife pocket is equipped with a strap;
KAI DM-0794 Magnetic Knife Block turntable 360º Oak wood and granite base. Up to 4 large knives can be placed.
With the Engetsu series (full moon in Japanese) Kai celebrates the 20th anniversary of its prestigious Shun brand. It is a very limited and exclusive special series of the highest level of finish, with 71 layers of VG-10 and VG-2 stainless steel creating an extraordinary pattern on the blade and giving multiple performance zones along the edge.The handle...
Kai MGC-0400 Seki Magoroku Composite Paring Knife 9 cms is a japanesse kitchen knife blade short used for peeling and cutting fruits and vegetables.